Peer-Reviewed Journal Details

Mandatory Fields

Authors

Wilkinson, MG; Guinee, TP; O'Callaghan, DM; Fox, PF

Year

1995

Month

Journal

Milschwissenshaft

Title

Effect of cooking temperature on the autolysis of starter, Lactococcus lactis subsp. cremoris AM2, and the maturation of Cheddar cheese

Status

Published

Times Cited

()

Optional Fields

Search Keyword

Volume

50

Issue

7

Start Page

376

End Page

380

Abstract

Publisher Location

ISBN / ISSN

Edition

URL

DOI Link

Grant Details

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Grant Details